The green spot in the article title is the Irish term for “middle age”, but not in the traditionally generalized sense: it describes anyone born between 1880 and 1899. Irish firm Green Spot Whiskey actually markets itself based on this characteristic demographic, typifying the feeling captured by many people as they approach their middle-age years. The article reviews how Ireland’s whiskey industry started when immigrants came over to work, usually because their opportunity wasn’t in Ireland, and found distilling to be a great job – with reasonably good wages. And good jobs it is, in both senses.

Until the 80s most of the distilling happened on private premises, with a guest house where one could stay overnight and sample the whiskey – subject to the code of behavior of a single employer not to give away any of his work for free. And then – boom !!! The industry can be said to have taken off in earnest, putting all efforts towards building up scale in order to show a maximum profit. Well at least for those who did very well after investing their money into machinery and malt houses and setting up bigger distilling boutiques.

But boy was it hard work! When Ireland became more globalized with success over other countries, people were asked not just

What is Green Spot?

Green Spot is a modern whiskey made in Ireland. It is made with only 100% malted barley, along with traditional Irish water, spirit and oak barrels. The result is a smooth, easy-drinking spirit that melds Irish heritage with contemporary flavor.

Green Spot Irish Whiskey offers modern drinking pleasures. It’s made with only 100% malted barley, as well as traditional Irish water, spirit and oak barrels. This results in a smooth, easy-drinking spirit that melds Irish heritage with contemporary flavors.

The History of Irish Whiskey

The History of Irish Whiskey

As a nation, Ireland has had a long and eventful history, including times of great famine and plenty. And while the island’s landscape still bears the scars of centuries of war and poverty. Its people are working hard to rebuild themselves into a thriving economy. In recent years, Ireland has made a comeback in whiskey production. Encouraged by new distilleries and consumer demand for Irish whiskey made from traditional ingredients such as malted barley, Irish raisins, and other spices.

Today green spot Irish whiskey is one of the hottest whiskies on the market: easy to drink but complex in flavor, it offers modern drinking pleasures alongside a distinctly Irish heritage. Distilled in Cork, Ireland, green spot is made from 100 percent Malted Barley and contains no additives or coloring. It’s available in both malt and grain form , as well as a neat spirit .

Whether you’re looking for something light and fruity for cocktails or something more robust to enjoy neat or over ice, there’s an Irish whisky for you. So get ready to try something new – and maybe find your new favorite whiskey!

How is Green Spot different from other Irish whiskeys?

For those who want a little help keeping track of their whiskey calorie count, there’s now an option available that’s quite different from what you might find at most liquor stores. Green Spot Irish Whiskey, which has just released its newest flavor, the Shotshell, is calorie free. Unlike caloric versions of bourbon and rye whiskey, Shotshell does not contain any sugar or high fructose corn syrup. 

“The goal was to create something that tastes like a traditional Irish shot but without all of the added calories,” said Kevan Claxton, Director of Marketing and Product Development for Green Spot Irish Whiskey. “So far, we’ve been very happy with the response.”

Pioneering spirit behind calorie-free spirit The Shotshell had long been Kevan Claxton’s vision for his company’s flagship product. “As far back as 2006, when I started working on the concept for Green Spot Irish Whiskey, I knew that we could do something different in the whiskey category,” he says. “There were already so many calories

Before serving

It’s no secret that whiskey drinkers appreciate a good, aged spirit. But what about those who’re looking for something more modern? Green Spot Irish Whiskey has you covered. The brand offers whiskeys made with multiple malts, aromatic botanicals, and a range of flavors. Which makes it the perfect choice for anyone looking for a unique drinking experience.

Another great thing about Greenspot Irish Whiskey is that. Whether you’re looking for a classic flavor or something new and exciting, Green Spot Irish Whiskey has you covered. What you need to quench your thirst.

After the first taste, toasted oats and cinnamon powder. But before adding these to the glass, I pushed my used bar spoon down four times through the iced cubes of ice to release their frozen surface tension, providing a smoky substrate for the whiskey to play upon. There were two positive effects of this:

My drink was slightly thick and there was also \u2018a pleasant surprise\u2019

The drink I created featured Green Spot Irish Whiskey, used ice cubes, and a sprinkling of toasted oats and cinnamon powder. After the first taste, I pushed my used bar spoon down through the ice cubes of ice four times to release their frozen surface tension. Providing a smoky substrate for the whiskey to play with. There were two positive effects from this: My drink was slightly thick

and there was also \u2018a pleasant surprise\u2019. The pleasant surprise was that some of the whiskey had soaked into the toasted oats and cinnamon powder. This resulted in a tasting experience. That was richer and more complex than either of its ingredients would have provided on its own. This demonstrates the power of using smokiness as an enhancement rather than a defining characteristic of any one spirit.