Freezing asparagus will taste good when grilling later. So consider it a time-saver if you are one of the many busy people with too much to do.” It might not be a trend or anything new. But putting your asparagus in the freezer can make it easier for making your favorite grilled meals later in the summer.
What’s that you say?
Would it just be easier to buy asparagus at the grocery store, chop it up. Put it on the griddle with a little butter and reheat it when you need a meal, without having to worry about an unpleasant taste (or ditched asparagus in your basket completely?) Is there a particular kind of asparagus that you dislike, or do you not even care for green asparagus at all? Is the frozen stuff more of a time saver than something that needs very little work?
What is Asparagus?
Asparagus is a vegetable that is typically consumed during springtime. The asparagus plant produces spears that can reach up to two feet in length. The best way to store asparagus is to place it in the freezer.
- It will last for about six to nine months. Just before you are ready to start cooking, you can purchase asparagus that has been cut for the purpose of freezing.
- You may keep this product frozen in a plastic bag that is placed in the freezer section along with any other vegetables and meats you want to process at the same time.
Be Careful With Asparagus Freezing asparagus results in an amazing crunchy product but it can be very surprising when it turns out too tough while cooking. If you encounter this problem, just add more water or stock which will help soften it during cooking. To cook asparagus, trim off any fronds and use a smaller skillet so that your asparagus spears don’t get too cooked
Types of Asparagus
- What to do with Asparagus if you have left over spears
- How to store Asparagus in the freezer
- Types of Asparagus:
There are many types of asparagus that can be found in a grocery store, but the most popular are the green asparagus. Other types of asparagus include white asparagus, purple asparagus, king asparagus, and Japanese asparagus.
If you have left over spears, you can do one of two things with them: you can cook them or you can freeze them. If you are going to freeze them, it is important to first cut the spears into shorter pieces so that they will fit better into the freezer containers.
You can either place the spears flat into the containers or stack them so that they form a pyramid shape. You should put at least 2 inches of water at the bottom of each container so that they do not stick together when they are frozen.
Once the spears are frozen, it is important to label them and store them in a freezer locker where they will stay cold and fresh.
Storing Methods of The freezing asparagus
Asparagus season is here, and what better way to enjoy it than with fresh asparagus spears? Here are a few tips on how to store asparagus in the freezer:
- – Trim the ends off of the spears before freezing. They will cook more quickly this way and be less tough.
- – Spears can be stored in plastic freezer bags or containers. Push the spears down into the bag or container so they are thickly packed.
- – For best results, freeze asparagus for no more than two months. Expired asparagus will not taste very good.
Fresh vs. Freezing asparagus
Fresh asparagus can be stored in the refrigerator for up to four days. Frozen asparagus can be stored in the freezer for up to six months.
- •RoastedPrepare asparagus by placing it on a wooden or metal rimmed baking sheet. Mic the oven at 400 degrees Fahrenheit and place in for 10-15 minutes, stirring once midway through cooking time.
- •Quick PotIn a blender add the asparagus, onions, and salt. Blend until smooth and set aside. Add the rest of the ingredients to large pot then drain excess liquid from asparagus.
- Bring sauce to boil over high heat then reduce to simmer over low heat until asparagus is soft and fork tender, not longer than ten minutes stirring frequently.
- •FriedRemove about 2″ of bottom third of asparagus from 1/4″ below where original stem broke away (pictured left). Then trim ends
Storing asparagus in the freezer is a very low maintenance method that allows you to have asparagus any time of year. Simply make sure to keep them wrapped in plastic wrap and foil and they will stay fresh for up to six months. 2. Safely Washing Asparagus in the MicrowaveThe microwave is used to cook asparagus quickly and thoroughly.
- To ensure that you are not negatively affecting your nutritional value, do not place any plastic wrap or foil over your asparagus before microwaving them.
Simply wash them off just prior to cooking and stow it away in the refrigerator until ready to consume. It works better this way because only stainless steel or hard plastic will allow microwaves to penetrate, rather than heat up anything that is organic.
- Let Them Breathe Properly If you have a bunch of asparagus growing outside your window. There isn’t vegetable anyone who has to worry about choking on them during the season.
Conclusion Freezing Asparagus
If you’re like most of us, you probably think of asparagus as a seasonal vegetable that’s only good for eating fresh. But did you know that you can actually store asparagus in the freezer? Storing asparagus in the freezer will help to keep it fresh and healthy-looking. Which is perfect if you’ve got a lot of it and don’t want to waste any. Here are some tips on how to store asparagus in the freezer so that it comes out looking its best.